Yingde | Black tea | 30 grams

The gold you see in the dry tea are the leaf buds from the Assamica tea plant. These plants were moved from Yunnan to a small farm in Guangdong in 1950, where with great patience, they produced this award-winning tea.

 Type: Yingde – Black tea

 Region: Yingde, Guangdong – China

 Flavor: Floral, sweet and creamy aroma with a full, smooth body. With hints of wood, spices, and sun-dried fruit.

 Preparation: 2 grams per cup – 95°C – 1 to 2 minutes

Contents 30 grams

To ensure the quality of the tea, each package is carefully vacuum-sealed.